Announcements
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FND 01/21/11 Fried rice, steamed dumplings
Today we toil but let us wok together into the peas-ful world of tamari. We’re working hard to clean out our fridge (come help!) – might be out of more stuff than usual and push more leftovers on you. We do still have some regular and adult beverages; need dessert and your favorite ingredients, dish,…
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FND 01/07/11: Taters
I will make a humongous vat of potato soup through which you will not be able to read a magazine. We have some greens that need to be picked and consumed but more would be most welcome. Bring what you think goes well with potatoes (I hear they’re the new black). Oh! Last week we…
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New Year’s Eve FND
We will be welcoming the New Year at the Levy-Kome home! We’ll start with sauces and things to dip in them.Then we’ll dig into a big pot of chili with rice. We’ll make veggie and meaty versions. Dessert will be pie and if someone has a fondue pot, chocolate fondue! More dipping!Bring those leftover holiday…
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FND 12/17/10: Pasta and pasta-alikes
We’re gonna get sauced, oh yeah. We’ll make noodles and Shanghai rice cake and marinara and a vegetable melange. Bring your favorite noodle amendment or supplement or tasty beverage.
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FND 12/10/2010: Cutie Pies
This week we will have sweet and savory pies. Yum. Quiche anyone? How about veggie pot pie? Steak and kidney pie? Invent-a-new-savory-pie? And the sweet ones. You know what to do. See you soon! Ray, Sam and Mimi (the critters don’t get pie. we hope.)
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FND 12/03/2010: Channukah Delight
Join us for fried Channukah wonder. Latkes and doughnuts and whatever you like with them. Maybe soup and green salad and some fruity goodness? See you soon, Sam, Ray, Meem and of course the critters.
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FND 11/19: tacos y tostadas
I think I have shells, etc under control. And I’ll make meat and veggie fillings/toppings. Salsa, lettuce, onions… Don’t really have the right kinds of cheese, kinda low on drinks, no dessert unless you count unlimited Halloween candy. Happy weekend!
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FND 11/12/2010: PIZZA!
Could it be Friday? No way! Really? Oops. Sorry about the late notice — we’re gonna make homemade ‘za tonight. Please RSVP on the website if you can by 4PM so I don’t make the same mistake with pizza dough that I made with sushi rice. I don’t know what the right collective noun is…
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FND 11/5/2010: Sushi festival
Sushi wonderland: Bring it, make it, love it. We have lots of smoked salmon and we’ll make some sushi rice. See you soon! — * Dinner starts around 6:30-ish * Read/Post at http://fndeats.wordpress.com for self-organizational goodness * There is no third point here.
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FND 10/29/2010: Scary Food
Dear Friday Night Dinner folks, Ray is back and ready to be scared. This is a new theme for us, so I am curious how it will turn out. Ursula suggested that we try for foods that you used to be afraid to try (and now adore) or foods that you were afraid to try…