Announcements
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FND: 07/19/13 It happens. Pasta Redux
So last week we had plans to eat homemade red sauce and all sorts of everyone-friendly pasta, but then Pacific Rim called, and was all like, RAWWWRRRR WHIRRRRRRRRRRRRR SMASH SMASH So we went to opening night and sort of totally forgot to eat dinner. Take 2: The garden is producing tomatoes and red peppers. The…
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FND 07/12/13: Pasta with and without gluten
Several species of pasta plus homemade tomato sauce. We have some salad fixin’s; bring anything that looks good in a bowl of lettuce. Welcome to the weekend! — * Dinner starts around 6:30-ish * Let us know who and what you are bringing at http://fndeats.wordpress.com for self-organizational goodness. * If you ever want us to…
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FND 7/5/13: Back! Breakfast! Because!
We’re mostly back and even though FND-before-last was breakfast, we’re calling it again because: That was a long time ago. Years I think. Breakfast is terrific. (Your favorite reason, which makes you agree) Cherries, maple syrup, eggs, oats: we have these things. Grits too. What else goes into breakfast?
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FND 04/12/13: Chili con delicious
Two chilis – carne and notsomuch. Spiciness will be very moderate and very available for aftermarket modifications. Rice! And cheese and sour cream! That’s all I know! Hurray weekend! P.s. see if you notice anything different, in say, the kitchen area.
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FND 3/21/13: Hobos and Posolutely Delicious Grilled Etc.
Hobo n. A baked-potato-sized, personalized foil packet full of various, usually canned, occasionally fresh ingredients which is cooked in the coals of a fire and then eaten, preferably in the dark (more fun that way). We aren’t grilling people, if that’s what you thought. Anyway, they really don’t taste that great. We are however, going to have…
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FND 3/15/2013: Pasta, in all its marvelousity
This week, pastapastapasta! The folks are out again, leaving me (Mimi) to not set the house on fire and maybe serve up some dinner. When I say pasta in all its marvelousity, I mean don’t just bring a jar of marinara. We’ve got that covered. I want to see the strudels and the bow-tie…
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FND 3/8/2013: Soup Sup
The soup’s up this week… Turns out you’re not supposed to toss it. That’s salads. There may or may not be soup on the ceiling and it may or may not be anyone’s fault…… Bread! Yes! Bread is good with soup! Anyone want to be in charge of fresh bread? (I just changed the…
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FND 3/1/13: Everything but the main course
Hiya Folks, It’s Mimi this time, and looks like I’m hosting all by myself this week…please don’t leave me to eat alone… It’s been long enough, I think we can let Mr. Appetizers, Ms. Desserts, and Sir Salad back in the house. To celebrate the warm weather we got this week, airy refreshments all…
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FND 2/22/13: Grillables go go go
Weather dictates that we place comestibles over combustibles and confabulate. I hear tell of carne asada, and we will hunt/gather more complementary items. Enjoy the week end!
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2/15/2013: Birthday and Mexican Food
This week we have a special bday guest from the wintry midwest. Ursula is back in the house and ready to eat avocados. C’mon out and show her some FND love. Firepit and marshmallows, anyone? See ya’ll soon now, ya hear?