FND Eats

Genre

  • FND 12/8/2017: Breakfast by the numbers

    According to the internet — which is infallible — breakfast is composed of the following colors, in order*: camel canterbury clay desert double dust fallow goldie lion piha sand triple wood brown boomerang cape cigar copper magma matai momentum oak old palliser palm sugar walnut fiery paarl pasifika smoke style tree wood orange chips fish…

  • FND TODAY EQUALS YES

    We had to run and re-run the calculations using the latest, state of the art machine learning algorithms in a reverse carrier frobotznollifier to determine that YES, FND is happening. Tonight. It’s going to occur in proximity to the grill and will involve fire. The frobotznollifier is pretty clear about those factors. Additional factors may…

  • FND 10/13/18 Breakfast from yonder

    Breakfast happens all over the world, but if two breakfasts meet, will they recognize each other?  We need to find out, for science.  It’s important. Smoked salmon, pickled stuff, & goat cheese; meet baked eggs with mushrooms and parmesan.  And our neighbor tortillas, rice, beans, and eggs with salsa. Spin the globe, pick a recipe.…

  • FND 06/23/2017 Flame ON

    The grill is baaaaack. Rebuilt by fluffy robots and mechanical elves during the full moon, the grill stands ready to handle carne asada, brussel sprouts, and also those weensy potatoes.   Since the weather has backed off from full metal melt, we can sit outside and howl. — * Dinner starts around 6:30-ish * Let us…

  • FND 10/28/16: South Mouth

    Feel free to place “south” at any latitude. Ours is 35.9132.   Which might mean hoppin’ john, cheese grits, biscuits, almost certainly collards.  We won’t promise it will be all that healthy but what *will* be good for you is the California Proposition Confabulation (CPC). What? What is the CPC? Why it’s famous the world over,…

  • FND 10/14/16 Autumnal Delights

    Didja feel that nip in the air?  I am wearing not one but 2 sweater layers today after shivering my way through yesterday…. yeah I know. Bring on the autumnal delights – squash soup anyone?  roasted root veggies?  rhubarb pie?  Big mess o greens?  What food says autumn to you? So ready for this weekend!…

  • FND 07/29/2016: Breakfast

    …what calls to you from the kitchen in the morning? What calls, “I’m delicious”  and “Definitely eat me” Whatever it is, hopefully that’s a just waking dream a little glass of juice and some granola will dispel.  Or maybe the cat is messing with you cats like to do that. Pancakes with nuts and/or berries,…

  • FND 6/24: Comfortable food

    The UK isn’t in Europe anymore, Senators are staging sit-ins, my family is on the other side of the marble, and cats are living with dogs. That last bit is really not surprising at all, but really the world is stressing me out. Time for totally non-drastic measures. Time for easy to eat, delicious, probably…

  • FND 06/17/16: Tostadas oh yeah

    Taco, uh, Friday, yeah.  Tostada/taco towers, lettuce, uhm, lumps, cheese clumps, pepper piles, bean bags, I think this is stretched far enough – it’s not complicated. Happy (hot) Friday! — * Dinner starts around 6:30-ish * Let us know who and what you are bringing  at http://fndeats.wordpress.com for self-organizational goodness. * If you ever want…

  • FND 05/27/16: Bikey/Hikey/Rolly Eats

    If you can eat it on a bike, on a hike, or just on the go it’s on the plate.  We’ll grill it, skewer it, make it into wee little sandwiches, put it into bowls and cups. And eat the heck of it. Ta! — * Dinner starts around 6:30-ish * Let us know who…