Appetizers
-
FND 05/27/16: Bikey/Hikey/Rolly Eats
If you can eat it on a bike, on a hike, or just on the go it’s on the plate. We’ll grill it, skewer it, make it into wee little sandwiches, put it into bowls and cups. And eat the heck of it. Ta! — * Dinner starts around 6:30-ish * Let us know who…
-
FND 9/6/13: Appetizing
Please note that FND this week will consist of items belonging to one or more of the following food courses: hors d’oeuvre, zakusi, starters, amuse-bouche, first course, tapas, antipasto, zensai, finger food, dim sum. FND this week will *not* consist of items belonging to any of the following food courses: Last Meal, Confucius Mansion banquet,…
-
FND 3/1/13: Everything but the main course
Hiya Folks, It’s Mimi this time, and looks like I’m hosting all by myself this week…please don’t leave me to eat alone… It’s been long enough, I think we can let Mr. Appetizers, Ms. Desserts, and Sir Salad back in the house. To celebrate the warm weather we got this week, airy refreshments all…
-
FND 8/10/2012: Salads, Small bites and homemade bread
It is just too blazing hot to cook in the afternoon! So let’s have some cool salads and small yummies. We’ll make some bread at a cool time of day (or somewhere with AC). Orders for Icy Blended Drinky Wonder will be filled on demand. See you soon! RaySamMimi
-
FND 6/15: dumpling festival
Potstickers, steamed, fried, pierogi, matzoh balls, kreplach, won ton, gyoza, gnocchi, chicken and dumpling, pakoras… You have options. Last FND with Ray, Mimi, and Sarge for a while, so get your fix now. Have a great weekend
-
FND 07/08/11: Stuffed baked potatoes and appetizgasbord
On this, the last* FND of the Summer of 2011, the good citizens will gather around their table of tubers, and yea they will descend on the fluffy starch nuggets and assorted suitable condiments with steely knives and ravenous appetites. Also there will be a variety of pre-feast noshies. So: bring your favorite person, potato…