Friday Night Dinner
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FND 3/28/14: Dumplings of the World
This week we celebrate the balls of deliciousness known as dumplings. So many countries, so many kinds. The Levy-Kome home is sporting an assortment of dim sum and pot stickers, but you might prefer chicken and dumplings or empanadas or kreplach or … Check out ye olde WIkipedia for some inspiration:http://en.wikipedia.org/wiki/Dumpling Then bring em on.…
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3/21/14: Paleo – birthday extravaganza
In honor of Christina, who is leaving us for snowier, windier pastures in Chicago and Sam, who was born in Chicago just as Spring sprung, we are having the first ever FND Paleo extravaganza. Now I have to go look up what that means… back in a sec … OK. I’m back. Here’s what I…
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FND 3/14/2014: Breakfast
Bring us your eggs, your bacon, your grits, and all kinds of pan-shaped cakes. Ray might have to do an encore of those banana fritters. BREAK that FAST! RaySamMeem and the Critters
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FND 3/7/2014: Fat Friday Mardi Grad
Check out these 30 recipes from southern living and whoop it up with us this Friday. Ray is gonna work on some beignets. Put some South in our mouth! http://www.southernliving.com/food/holidays-occasions/new-orleans-mardi-gras-recipes-00417000071840/
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FND 2/21/14: 3.1415926535
Or round it off to 3.14 if you like and apply pesto. We can contribute olives, artichoke hearts, and sun-dried tomatoes. Alternatively we also have cherries, pears and apples. If you catch the drift. If not, no worries, bring your bff and appetite and help wave in the weekend. — * Dinner starts around 6:30-ish…
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Feb 14, 2014: Love that Fried
We are fried. The teenager organized an amazing stuffed critter sale this week, and has decided to celebrate by attending a high school performance of Avenue Q tonight. Our house has almost recovered from factory status. Meanwhile, I believe someone called the theme “fried” for this week. Stir fry, deep fry, pan fry, it is…
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FND 2/7/2014: Mixed Culture Food Sculpture
So we might be batty. In fact, we’re not ’round the bend, we’re down the road eighteen miles. Anyway this theme tickles our loony humor so let’s roll with it. Fusion food (put some curry in your taco or some sushi in your salad or maybe use some baguette as the bun for your hotdog).…
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FND 01/31/14: The Food, Not the Footwear
You say Huarache, I say Guarache; let’s eat ourselves silly on oblong fried masa which resemble sandals (in shape only) topped with, oh, we’re not here to judge. Here’s a little history: http://www.elhuaracheazteca.com/historia.html Just run it through Google Translate if need be WHAT COULD GO WRONG. Have a fantastic weekend. — * Dinner starts around…
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FND 1/24/2014: Cha, te, tea, だ, 다, 茶, chai, ಚಹಾ, PARTY
I got mobbed by tea party advocates. Not the political party this time, but my friend-people who want would like to sip tea-drink from cup-things and nibble bite-sized food-stuffs and dress-up in fancy-nice cloth-coverings. Thus, I suppose, they (and I) will celebrate the end of final exams. Or maybe we’ll just celebrate that it’s Friday.…
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FND 1/17/14: flat things with other things on top
Pizza Tortillas Toast Hubcaps Plates With tomato sauce and/or pesto and/or cheese and/or meats and/or veggies and/or axle grease. No dress code this week for a change. Come as you are. — * Dinner starts around 6:30-ish * Let us know who and what you are bringing at http://fndeats.wordpress.com for self-organizational goodness. * If you…