Marisa called Mexican food, but you can branch out if you like. I recently had some Honduran marinated meat that might have been the yummiest food of my year so far. Let us know what you plan to bring by posting a comment on the blog.
Thanks!
Ray Sam Mimi and whatever Tapatio is left in the fridge…
Comments
4 responses to “FND 5/2/14: South of the Border”
I shall bring refried beans.
I hear tell of possible guacamole, and other mole. I will make dirty rice and other stuff as possible (don’t know, Ray did the shopping).
The rumors are true! Homemade guacamole and gluten-free tortilla chips coming up.
I’m bringing chips and salsa.