FND Eats

Friday Night Dinner

  • FND 5/20/2011: Faretheewell Ursula!

    Ursula is moving to tenure-track goodness. She promises to visit, but this will be her last FND as a local. She has requested French+Vietnamese+Grilled Food, so you have plenty of choices. We’ll fire up the grill about 6, so feel free to come on the early side. Happy end of week! RaySamMimi and the critters

  • Lucky dumplings

    Friday the 13th never scared FND, but if it did we could always resort to lucky dumplings.  Uhm, and so we are: they may be steamed or fried or pot-stickery. We’ll also have lots of rice and some greens and dipping sauce.  Bring your favorite dumpling(s), even/especially the two-legged variety.

  • 05/06/11: Za Plus

    Fast full week makes for last minute FND notices, QED, mea culpa, cogito ergo sum. We’ll be at half staff here because of end of the semester work obligations, but dinner will be served, rest assured. And dinner will be pizza, calzones, and for some reason I don’t understand, omelets. It’s as if les petite…

  • FND 04/29/11: >>> Sandwiches <<<

    What we’ll do, we’ll take two pieces of bread – or one piece but typically two – stack a combination of lettuce or other salad-type vegetables, possibly cheese, perhaps meat(s) onto them and certainly add condiments which may be spreadable, sprinkleable, or tossable condiments.  In the event only one piece of bread is used we…

  • FND 4/22/2011: Soup, stew, chili

    It is matzo time-o year and the weather is… hot and cold. In honor of some of the wetter, colder weather we are having warm tummy food this FND. We have tons-o-bowls so a variety of soupy options can be enjoyed by all. Happy almost end of week! RSM

  • FND 4/15/2011: Breakfast

    You know how some weeks there’s no time to eat a decent breakfast?  Sometimes you just have to make up for it on Friday. Get ready for the breakfast of champions or just of weary worker bees in hopes of a pre-weekend invigoration. Cheers! Sam, Ray and the spring-breakful-Mimi      

  • FND 4/6/2011: Smoothies +

    I’ll be ready with the blender and make-your-own smoothies ingredients. You bring the + happytothinkabouttheweekendeh? RSMCTS — * Dinner starts around 6:30-ish * Let us know who and what you are bringing at http://fndeats.wordpress.com for self-organizational goodness. * There is no third point here.

  • FND 3/25/2011: Tantalizing tacos

    How many tacos can you eat? Bet Sam can eat more! Bring on the fillings and toppings and salsas. And don’t forget dessert! If we are really snazzy we’ll make some homemade tortillas along with supplying hard and soft shells. End this superbly soggy week with some snazzy eats. See you soon! SamRayMimiCopperTabuandlastbutneverleastSarge

  • 3/18/2011: Breakfast

    Breakfast…it isn’t just for breakfast anymore. What’s your fave? Bring it on. I’ll try to rustle up some cheesy grits and perhaps some pie. Getting hungry just thinking about it. See you soon! SAMRAYMIMISARGECOPPERANDLASTBUTNEVERLEASTTABU

  • 3/11/2011: Pizza-o-rama

    Let’s celebrate the end of the week with some tasty pizza pies. Or make your own mini calzone… We have plenty-o-mozerella and will pick up plenty-o-dough. You can bring toppings, drinks, dessert, salad… Yum. See you soon! Sam, Ray and Mimi